Allergy Prevention
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Prevention of Allergies and Asthma in Children
The major strategy for preventing food allergies is to delay exposure to potentially allergenic foods and liquids, since newborn infants may be more likely to become allergic to foods than older infants.
The University's Environmental Health and Safety Committee (EHSC) recommends the following:
Allergy Prevention in Children
Adding fish oil to the diet and avoiding dust mite allergens in the home may decrease the chance that high-risk children will develop allergic illnesses, according to a study in the Journal of Allergy and Clinical Immunology
Avoidance tips for food allergies
There are several steps people can take to reduce their chances of an accidental exposure to a food allergen. These include:

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